Pearl Banqueting

My Purpose

I am a young passionate chef who loves to make great food memories... Have you ever wanted to have a special buffet with all your favourite foods?

A dusk wine and dine meal with your friends? Or just a mouthwatering canapé spread for one; or one hundred?

And if so how easy is it to cater for all of those allergens and intolerances?

Pearl Banqueting are very familiar with vast varieties of dietary requirements and are always prepared to meet those needs whilst still giving you top quality food!

What makes us different?

We offer to donate 10% of the profits from the service you order to a charity of your choice we support.

If this is something that you are intrested in click on the icon below to see our choice of charities!

Click on the icon above to see my portfolio!

Menus

Buffet

Caters up to 100 people

(10 minimum)

Choose a themed buffet from seasonal, cuisine based, specialised themes like Harry Potter, or completely customised.

Prices will vary due to the amount of items you want to have on your buffet menu.

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Fine Dining

Caters up to 20 people

(4 minimum)

Choose a seasonal or themed bespoke menu for you and your guests! Also a perfect opportunity to have canapés or amuse bouche to start off the meal for an extra "Wow!"

How many courses do you desire?

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Picnic Boards

Varied Board sizes available

Go all out with a handmade engraved charcuterie board - that you get to keep! built with carefully selected complementary premium ingredients; creating a wonderland of flavours!

Generous for a group to graze on.

Themes Available!

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Canapés

Caters up to 200 people

(10 minimum)

Canapés; a great ice-breaker perfect for special gatherings with friends or family.

You can request your favourite foods to enjoy bitesize!

Themes Available!

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Master class

Grow your confidence, gain professional knowledge and tricks in your very own kitchen.

This is ideal if you love to cook and learn by engaging face to face with your tutor - instead of watching a limited online video.

Select a class

Customer reviews

Vicki.H - Buffet

I have been lucky enough to eat Alex’s food at several events, so Pearl Banqueting was the obvious choice to cater for 30 choir members at a recent workshop.

Alex devised a varied hot buffet menu catering for all dietary needs and requests. The main course choices consisting of Jacobs Ladder short rib, Lemon garlic chicken breast, Beef Lasagne and a Quorn option were piping hot, served on time and plentiful. The dishes were served with a selection of sauces, condiments, carbs and vegetables plus a salad bar. The delicious food contributed to an extremely enjoyable and successful day with requests for Alex to cater our next choir event.

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Jo. H - Seafood Dinner Party

”I attended a 5 course seafood dinner from Pearl Banqueting which was nothing short of spectacular. The menu was original and innovative, featuring combinations of flavours and textures I’d never had before. Highlights included a perfectly balanced king prawn ‘cannoli’ with a delicious scotch bonnet tang, and a langoustine main served with a selection of wonderful purées and sauces. Chef Alex’s attention to detail, passion for menu creation, and culinary skill make Pearl Banqueting an easy five star recommendation.”

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